Momofuku - Miso-Ginger Sauce

Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Miso Paste (Water, Soybeans, Rice, Salt, Yeast, Cultures), Tapioca Syrup, Pear Juice Concentrate, Applesauce (Water, Apples, Ascorbic Acid (To Retain Flavor)), Ginger Puree, Tomato Paste, Rice Vinegar, Sesame Oil, Dried Garlic, Dried Onion, Yeast Extract, Black Pepper, Salt.